Punjabi Rasoi Restaurant delivery from Al Etihad

Most Selling

Butter Chicken
Morsels of chicken simmered and finished in creamy tomato gravy, bone or boneless
AED 38
Chicken biryani
Chicken Biryani is an aromatic rice dish made with basmati rice, chicken, herbs, and biryani spices. Served in handi.
AED 38
Chole Bhature
Chickpeas, onions, tomatoes, ginger, garlic, turmeric powder, red chili powder, cumin powder, coriander powder, salt, oil, and bread
AED 14
Chicken Manchurian
Made with crispy fried chicken coated in a spicy and tangy sauce
AED 26
Dahi Bhalla
Lentil dumplings in yogurt sauce.
AED 14
Chilli Garlic Noodles
made with noodles, chili peppers, garlic, and other seasonings
AED 26

Breakfast

Aloo Paratha
Fluffy, golden brown flatbread stuffed with spiced mashed potatoes, onions, and fresh herbs.
AED 8
Gobhi Paratha
Stuffed flatbread with spiced cauliflower.
AED 8
Moli Paratha
AED 8
Panner Paratha
AED 10
Plain Paratha
Flatbread similar to paratha, but without any added flavors.
AED 5
Bread Omlette
AED 10
Bread Pakoda
A popular Indian snack made with bread dipped in a spiced batter and deep-fried.
AED 8
Poori Bhaji
Deep-fried bread (poori) served with a vegetable dish (bhaji).
AED 12
Chole Bhature
Chickpeas, onions, tomatoes, ginger, garlic, turmeric powder, red chili powder, cumin powder, coriander powder, salt, oil, and bread
AED 14
Panner Tikka Roll
AED 15
Chicken Malai Tikka Roll
AED 16
Chicken Tikka Roll
Savory and spiced chicken wrap in a rolled paratha.
AED 15
Egg Roll
Crispy roll filled with eggs.
AED 12

Soup

Tamatar Dhania Ka Shorba
AED 16
Murgh Badami Shorba
AED 20
Tomato Corriander Soup
AED 14
Manchow Soup
Featuring broth medley of spices
AED 13
Hot N Corn Sour Soup
AED 14
Sweet Corn Soup
Made with fresh sweet corn kernels and a flavorful broth
AED 14

Lunch Combo

Rajma rice combo
AED 26
Dal makhni combo rice
AED 28
Pind wali dal combo rice
AED 26
Bhantinda chicken curry combo
AED 28
Patiyala mutton curry combo
AED 32

Main Course

Keema Matar
blend of minced mutton and peas sauteed in a thick mixture of simulating flavors.
AED 40
Punjabi Kadhai Jheenga
Prawns tossed in onion-tomato masala with capsicum and coriander.
AED 48
Punjabi Kukkar
Joints of chicken and minced chicken cooked with onion, tomato, and home-ground spices.
AED 40
Fish Curry (Rohu)
Spicy gravy with tawa-cooked fish.
AED 38
Handi Murgh
chicken cooked in aromatic, mildly spiced gravy, served in an earthenware pot.
AED 40
Haryali Murgh
chicken cooked in onion, Tomato Masala and Spinach
AED 38
Dadi Da Dhania Aloo
Grandma's traditional recipe of potatoes tossed with cumin, turmeric, green chili, and fresh coriander.
AED 20
Subz Patiala
Spicy mélange of assorted vegetables, patiala style
AED 26
Bhindi Masala
Lady fingers were tossed with tomato, onion, and spices.
AED 26
Aloo Gobhi Tamatar Masala
Cauliflower florets and potato wedges tossed with onion, tomato and home-blended spices
AED 26
Pind Waali Dal Tadka
Cumin-tempered yellow lentils with fresh coriander
AED 26
Amritsari Chole
Chickpeas cooked amritsari style
AED 28
Kadhai Mushroom
Mushrooms tossed with onion, tomato, masala, capsicum, and coriander.
AED 30
Hariyali Subz Kofta
Fried-mix vegetable dumplings in light spinach gravy
AED 26
Lahsooni palak
Fresh spinach paste sautéed with garlic and finished with a hint of butter, cream, and whole red chillies.
AED 22
Malai Kofta
Cottage cheese dumplings filled with dry fruits simmered in creamy cashewnut gravy
AED 30
Dal Makhni
Overnight-soaked, slow-cooked black lentils with homemade spices finished with butter and cream.
AED 30
Matar Paneer
Cottage cheese and fresh green peas cooked with spices and onion-tomato gravy
AED 28
Rajma Raseela
This rajma recipe is a lightly spiced, creamy and punjabi-style curry made with protein-rich kidney beans
AED 26
Baingan Bharta
Baingan bharta is basically fire-roasted eggplant mash cooked with spices.
AED 26
Patiala Da Kadhai Paneer
Cubes of cottage cheese tossed with onion tomato masala, capsicum and coriander
AED 30
Paneer Makhan Maar Ke
Cottage cheese simmered and finished in creamy tomato gravy.
AED 30
Dhabe Da Khaas Paneer
Sauteed spinach-filled cottage cheese rolls, simmered in light tomato gravy.
AED 34
Paneer Tikka Lababdar
Chunks of cottage cheese in light, sweet, and spicy chunky tomato gravy.
AED 30
Soya Chaap Makhan Maar Ke
Soya chaap pieces cooked in an aromatic gravy of butter and tomatoes.
AED 30
Soya Chaap Masala
Soya sliced and cooked with chilli, garlic, onion and tomato paste
AED 30
Egg Curry
Boiled eggs, simmered in an onion and tomato-based gravy, flavoured with homemade special masala
AED 26
Egg Bhurji
made with spices, scrambled egg and herbs
AED 24
Bhatinda Chicken Curry
original chicken curry from the by lanes of Punjab
AED 36
Kali Mirch Chicken
Tandoor-roasted chicken joints simmered in white gravy with black pepper
AED 38
Butter Chicken
Morsels of chicken simmered and finished in creamy tomato gravy bone or boneless
AED 38

Chinese

French Fries
Fried to a golden, crisp perfection and seasoned
AED 12
Chilli Honey Potato
AED 26
Veg Manchurian
Crispy and flavorful veggie balls smothered in a Manchurian sauce
AED 26
Gobhi Manchurian
Cauliflower, water, black pepper, ginger, garlic, green pepper, coriander, Manchurian sauce, and red pepper sauce.
AED 26
Chilli Mushroom
Made with plump and juicy mushrooms, they are coated in a blend of spicy, tangy, and sweet sauce
AED 28
Chilli Panner
AED 28
Spring Roll
Crispy spring rolls, filled with a combination of fresh vegetables
AED 26
Drums Of Heaven
Crispy chicken drumsticks.
AED 26
Chilly Fish
a spicy fish dish cooked with chili peppers and spices.
AED 28
Lemon Chicken
chicken, lemon juice, garlic, and rosemary
AED 28
Chicken Manchurian
Made with crispy fried chicken coated in a spicy and tangy sauce
AED 26
Chilly Chicken
Spicy chicken dish with vegetables.
AED 30
hakka noodles
made from wheat flour and water,
AED 24
Chilli Garlic Noodles
made with noodles, chili peppers, garlic, and other seasonings
AED 26
Veg Chowmein
Stir-fried chow mein noodles.
AED 36
Triple Schezwan
Spicy stir-fry chicken, vegetables and schezwan sauce
AED 26
Fried Rice
Fluffy grains of rice stir-fried to perfection , and aromatic spices
AED 24
Chilli Garlic Fried Rice
cooked rice, chilli flakes, garlic cloves, chopped onions, chopped green chillies, soy sauce, salt, and black pepper
AED 26
Schezwan Fried Rice
Fluffy rice infused with a spicy schezwan sauce and stir-fried with fresh veggies
AED 25

Tandoor

Palak Panner Ki Seekh
Minced cottage cheese and spinach blended with homemade spices and cashewnuts, skewered and cooked in tandoor.
AED 32
Malai Soya Chaap
Soft chunks of soya chaap, marinated with cream and spices, finished in tandoor
AED 29
Lal Mirch Ka Paneer Tikka Shaslik
Red Chilli and Yogurt Marinated Cottage Cheese Morsels Cooked in Tandoor with Onion, Tomato, and Capsicum Cubes.
AED 32
Dhaba Paneer Tikka
Mildly spiced chunks of cottage cheese flavored with saffron
AED 29
Murgh Seekh
Mildly spiced chicken seekh kebab skewered in tandoor
AED 32
Murgh Malai Tikka
Boneless chicken marinated with ginger, garlic, cream and hint of cheese
AED 32
Tandoori Chicken
Roasted chicken, marinated in onion paste. hung curd and homemade spices
AED 24
Chicken Achari Tikka
Chicken skewers cooked in chilli, pickles, and spices.
AED 38
Chicken Lassoni Tikka
Chicken pieces marinated in Tandoori Marinade with Garlic and spices
AED 38
Chicken Kali Mirch Tikka
Chicken Cubes marinated with Black Pepper and yogurt
AED 38
Mutton Seekh Kebab
Succulent and juicy minced mutton kebabs skewered in tandoor
AED 36
Mutton Barra Kebab
Select cuts of mutton are marinated in a specially curated spice blend. finished in tandoor.
AED 54
Ajwani Fish Tikka
Fish pieces are marinated with a combination of yogurt and spices infused with a slight flavor of ajwain.
AED 36
Macchi Tikka
Boneless chunks of fish, marinated with yogurt, ginger garlic paste and blend of spices
AED 36
Tandoori Prawns
Roasted prawns, marinated in onion paste. hung curd and homemade spices
AED 50
Blast Prawns
Prawns pieces are marinated with combination of yogurt spices and Tandoori Marinade
AED 48

Platters

Veg Platter
fresh mixed vegetables Platter
AED 50
Soya Chaap Platter
AED 45
Non Veg Platter
AED 59

Tawa

Palak Patta Ki Chaat
Deep-fried spinach leaves coated with spiced gram flour, drizzled with curd, mint sauce and spices
AED 16
Karare Aloo
Tandoor roasted baby potatoes, shallow-fried and tossed with spices, onions, and saunth chutney.
AED 14
Dahi Ke Kebab
Crumb-fried hung curd cheese patties, served with green chilli relish.
AED 30
Fried Chicken Wings
Masala coated deep fried chicken wings served with spicy fresh chutney.
AED 30
Tawa Kukkad Masala
Spicy chicken joints in thick tomato-onion gravy cooked on cast iron tawa.
AED 34
Amritsari Machhi
Shallow-fried fillet of sailfish coated with ajwain seeds and flavored gram Flour batter
AED 38
Tawa Prawn
Shrimps tossed with onion tomato and spices on iron griddle
AED 54

Rice And Pulao

Steamed Rice
Aromatic steamed basmati rice
AED 12
Jeera dhania pulao
Aromatic basmati rice tossed with cumin seeds, fresh coriander and brown onions
AED 14
Vegetable pulao
Diced melange of vegetables tossed with aromatic basmati rice pulao and brown onions
AED 16
Chicken pulao
Tawa chicken is tossed with aromatic basmati rice pulao and fresh mint.
AED 18
Mutton pulao
Tawa mutton tossed with aromatic basmati rice pulao and fresh mint.
AED 26
Vegetable Biryani
Vegetable Biryani is an aromatic rice dish made with basmati rice mix, veggies, herbs, and Biryani spices. Served in hand
AED 32
Chicken biryani
Chicken Biryani is an aromatic rice dish made with basmati rice, chicken, herbs, and biryani spices. Served in handi.
AED 38

Chaat

Samosa
Perfectly spiced and stuffed with a filling of potatoes and peas
AED 5
Samosa Chaat
A savory snack made with samosas, chickpeas, yogurt, chutney, and spice
AED 14
Aloo Tikki Chaat
Aloo tikki (potato patties), served with tangy and spicy chaat toppings.
AED 14
Dahi Papdi Chaat
crispy papdi, boiled potatoes, chickpeas, yogurt, chutney, and spices.
AED 12
Dahi Bhalla
Lentil dumplings in yogurt sauce.
AED 14
Golgappe
AED 12
Golgappe Methi Sonth Ke
AED 14

Breads

Tandoori Roti
Whole wheat bread cooked in clay oven
AED 3
Roomali Roti
Paper-thin flour bread cooked on inverted kadhai
AED 5
Plain Naan
Flour bread cooked in clay oven
AED 5
Butter Naan
Flaky flour bread cooked in clay oven, finished with butter
AED 6
Garlic Naan
Tandoor-cooked flour bread with chopped garlic and butter
AED 6
Chilli Garlic Naan
Refined flour bread with red chilli flakes and chopped garlic
AED 6
Garlic Tomato Cheese Naan
Tandoor-cooked refined flour naan topped with garlic
AED 10
Laccha Paratha
Flaky whole wheat bread cooked in clay oven with layered butter
AED 6
Pudina Paratha
Flaky whole wheat bread cooked in clay oven with layered mint
AED 6
Laal Mirchi Paratha
Flaky whole wheat tandoori paratha with red chili powder
AED 6
Masala Laccha Paratha
Layered wheat-flour bread with spices
AED 6
Missi Tandoori Paratha
Tandoor cooked flaky, layered bread of gram flour and refined flour, flavoured with fresh coriander and green chillies
AED 8
Makki Ki Roti
Makki ki roti, or unleavened bread, can be made traditionally in Tandoor.
AED 4

Salad and raita

Green Salad
A mix of fresh, crisp mixed greens, sliced cucumber, juicy cherry tomatoes, and creamy avocado, all tossed in a zesty lemon vinaigrette
AED 10
Masala Papad
Papad, green chilies, lime juice, chaat masala powder and chili
AED 6
Plain Yoghurt
Yogurt without any added flavors or sweeteners.
AED 8
Raita
plain yogurt, cucumber, salt and cumin powder
AED 14

Dessert

Moong Dal Halwa
Dessert made with moong dal mung beans.
AED 12
Gulab Jamun
Sweet and spongy dessert soaked in sugar syrup.
AED 8
Gulab Jamun Ice Cream
AED 12

Drinks

Sweet Lassi
Made with thick and smooth yogurt, perfectly sweetened
AED 8
Salted Lassi
Ayran, a traditional Middle Eastern drink made with yogurt, water, sugar, and salt.
AED 8
Rose Lassi
popular Indian drink made with yogurt, rose syrup, and spices
AED 10
Mango Lassi
Blended with fresh yogurt and mangoes.
AED 10
Fresh Lime
Fresh lime, sugar, and water
AED 6
Thandai
AED 10
Mint Lime Cooler
AED 10
Orange Juice
Freshly squeezed orange juice.
AED 8
Watermelon Juice
Made with a fresh watermelon
AED 8
Kala Khatta
Indian beverage with a tangy and sweet flavor.
AED 10
Soft Drink
Carbonated soft drink
AED 4
Water
Mineral Water
AED 3
Masala Tea
Robust tea infused with warm spices like cardamom, cinnamon, ginger, and cloves.
AED 3
Kulad Tea
AED 5